Botanical species · safety record

Amaranthus cruentus

The EFSA Compendium of Botanicals holds 19 constituent measurements and 1 adverse-effect record for Amaranthus cruentus. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.

Accepted name in source: Amaranthus cruentus L.

19Constituent measurements
1Safety records
5Cited sources
48Licensed products (Canada)

Regulatory presence

Health Canada's Licensed Natural Health Products Database holds 48 licensed products naming Amaranthus cruentus as a medicinal ingredient, matched on the exact Latin binomial. A licence records that a product met the regulator's requirements for sale in Canada. It is not evidence that the product works.

Source material stated

  • New material
  • Seed
  • Seed(s)

What the records describe

Constituents measured

  • Gallic acid4
  • Oxalates3
  • P-coumaric acid3
  • Cyanide2
  • Nitrate2
  • Triterpene saponins2
  • Alkaloids1
  • Betalains1
  • Tannins1

Plant parts

  • Leaves10
  • Seed5
  • Sprout4

Preparations

  • Solvent extraction12
  • Drying (dehydration)1

Effect types

  • Neurotoxicity1

Target tissues

  • Neurologic1

Recorded constituents

What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.

SubstancePlant partPreparationConcentrationAnalytical methodSource
AlkaloidsLeavesSolvent extractionPhytochemical screeningResolve DOI
BetalainsLeavesSolvent extractionPhytochemical screeningResolve DOI
Gallic acidSproutSolvent extraction≤ 370 Milligram/kilogramHPLC-DADResolve DOI
Gallic acidSproutSolvent extraction≥ 350 Milligram/kilogramHPLC-DADResolve DOI
Gallic acidSeedSolvent extraction≤ 440 Milligram/kilogramHPLC-DADResolve DOI
Gallic acidSeedSolvent extraction≥ 400 Milligram/kilogramHPLC-DADResolve DOI
OxalatesLeavesDrying (dehydration)16.72 PercentUnspecifiedResolve DOI
P-coumaric acidSproutSolvent extraction≥ 4.4 Milligram/kilogramHPLC-DADResolve DOI
P-coumaric acidSproutSolvent extraction≤ 42.2 Milligram/kilogramHPLC-DADResolve DOI
P-coumaric acidSeedSolvent extraction3.9 Milligram/kilogramHPLC-DADResolve DOI
TanninsLeavesSolvent extractionPhytochemical screeningResolve DOI
Triterpene saponinsSeedSolvent extraction≥ 0.79 Milligram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
Triterpene saponinsSeedSolvent extraction≤ 1.86 Milligram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
CyanideLeaves≤ 258.38 Milligram/kilogramUnspecifiedNo resolvable identifier
CyanideLeaves≥ 188.18 Milligram/kilogramUnspecifiedNo resolvable identifier
NitrateLeaves≤ 26.99 Milligram/kilogramUnspecifiedNo resolvable identifier
NitrateLeaves≥ 10.71 Milligram/kilogramUnspecifiedNo resolvable identifier
OxalatesLeaves≥ 2.52 Milligram/kilogramUnspecifiedNo resolvable identifier
OxalatesLeaves≤ 4.92 Milligram/kilogramUnspecifiedNo resolvable identifier

Recorded adverse effects

Adverse effects reported in the source literature, most often in animal or laboratory models at a stated preparation and dose.

EffectTarget tissuePlant partPreparationTest organismTest typeSource
NeurotoxicityNeurologicHamster (as animal)Acute toxicityResolve DOI

Cited sources

The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.

  1. Oleszek, W., Junkuszew, M., Stochmal, A. Determination and toxicity of saponins from Amaranthus cruentus seeds. Journal of agricultural and food chemistry, 1999, vol. 47, no. 9, p. 3685-3687. DOI
  2. Pasko, P., Sajewicz, M., Gorinstein, S., Zachwieja, Z. Analysis of Selected Phenolic Acids and Flavonoids in Amaranthus cruentus and Chenopodium quinoa Seeds and Sprouts by HPLC . Acta chromatographica, 2008, vol. 20, no. 4, p. 661-672. DOI
  3. Pandey, Stuti., Ganeshpurkar, Aditya., Bansal, Divya., Dubey, Nazneen. Hematopoietic Effect of Amaranthus cruentus Extract on Phenylhydrazine-Induced Toxicity in Rats . Journal of dietary supplements, 2016, vol. 13, no. 6, p. 607-615. DOI
  4. Musa, Amanabo., Oladiran, Johnson A., Ezenwa, Matthew I. S., Akanya, Helmina O., Ogbadoyi, Emmanuel O. The effects of applied nitrogen fertilizer and leaf positions on levels of micronutrients, anti-nutrients and toxic substances in Amaranthus cruentus . African journal of biotechnology, 2011, vol. 10, no. 48, p. 9857-9863.
  5. Radek, M., Savage, G. P. Oxalates in some Indian green leafy vegetables. International journal of food sciences and nutrition, 2008, vol. 59, no. 3, p. 246-260. DOI

Boundary

A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.

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