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Botanical species · safety record

Citrus junos

The EFSA Compendium of Botanicals holds 16 constituent measurements for Citrus junos. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.

Accepted name in source: Citrus junos Siebold ex Tanaka

16Constituent measurements
0Safety records
5Cited sources
1Licensed products (Canada)

Regulatory presence

Health Canada's Licensed Natural Health Products Database holds 1 licensed products naming Citrus junos as a medicinal ingredient, matched on the exact Latin binomial. A licence records that a product met the regulator's requirements for sale in Canada. It is not evidence that the product works.

Source material stated

  • Fruit

What the records describe

Constituents measured

  • Myrcene2
  • Auraptene1
  • Biochanin-a1
  • Daidzein1
  • Daidzin1
  • Deacetylnomilin1
  • Formononetin1
  • Furanocoumarins1
  • Genistein1
  • Genistin1

Plant parts

  • Live plants8
  • Fruit unspecified6
  • Fruit peel2

Preparations

  • Solvent extraction14
  • Essential oil2

Recorded constituents

What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.

SubstancePlant partPreparationConcentrationAnalytical methodSource
Biochanin-aLive plantsSolvent extraction79.8 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
DaidzeinLive plantsSolvent extraction14.2 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
DaidzinLive plantsSolvent extraction3.3 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
FormononetinLive plantsSolvent extraction680 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
GenisteinLive plantsSolvent extraction6.4 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
GenistinLive plantsSolvent extraction58.1 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
MyrceneFruit peelEssential oil≥ 3 PercentGC-MSResolve DOI
MyrceneFruit peelEssential oil≤ 3.2 PercentGC-MSResolve DOI
PrunetinLive plantsSolvent extraction82.7 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
SissotrinLive plantsSolvent extraction67.8 Nanogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
AurapteneFruit unspecifiedSolvent extraction—Nuclear Magnetic Resonance (NMR)No resolvable identifier
DeacetylnomilinFruit unspecifiedSolvent extraction—Nuclear Magnetic Resonance (NMR)No resolvable identifier
FuranocoumarinsFruit unspecifiedSolvent extraction—Nuclear Magnetic Resonance (NMR)No resolvable identifier
LimoninFruit unspecifiedSolvent extraction—Nuclear Magnetic Resonance (NMR)No resolvable identifier
NomilinFruit unspecifiedSolvent extraction—Standard Chromatographic tests (paper- thin layer- and column chromatography)No resolvable identifier
SynephrineFruit unspecifiedSolvent extraction0.067 PercentHPLC-UVNo resolvable identifier

Cited sources

The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.

  1. Eun Jung Cho., Piao, X., Piao, L., Piao, H., Man Ki Park., Bak Kwang Kim., Jeong Hill Park. Chemical constituents of the fruit of Citrus junos. Natural Product Sciences, 2000, vol. 6, no. 4, p. 179-182.
  2. Koblovska, Radka., Mackova, Zuzana., Vitkova, Michaela., Kokoska, Ladislav., Klejdus, Borivoj., Lapcik, Oldrich. Isoflavones in the Rutaceae family: Twenty selected representatives of the genera Citrus, Fortunella, Poncirus, Ruta and Severinia. PHYTOCHEMICAL ANALYSIS, 2008, vol. 19, no. 1, p. 64-70. DOI
  3. Lan-Phi, Nguyen Thi., Shimamura, Tornoko., Ukeda, Hiroyuki., Sawamura, Masayoshi. Chemical and aroma profiles of yuzu (Citrus junos) peel oils of different cultivars . Food chemistry, 2009, vol. 115, no. 3, p. 1042-1047. DOI
  4. HASHINAGA, F. METABOLISM OF C-14 NOMILIN IN YUZU FRUIT. journal of the japanese society for food science and technology-nippon shokuhin kagaku kogaku kaishi, 1991, vol. 38, no. 7, p. 629-632.
  5. Kusu, Fumiyo., Matsumoto, Katsumi., Takamura, Kiyoko. Direct separation and determination of synephrine enantiomers by high-performance liquid chromatography with electrochemical detection. Chemical Pharmaceutical Bulletin, 1995, p. 1158-1161.

Boundary

A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.

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