Botanical species · safety record

Citrus reticulata

The EFSA Compendium of Botanicals holds 16 constituent measurements for Citrus reticulata. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.

Accepted name in source: Citrus reticulata Blanco

16Constituent measurements
0Safety records
8Cited sources
1,575Licensed products (Canada)

Also recorded as

Synonyms are carried from the source compendium. A species may be traded and studied under more than one name, which is exactly how a safety record gets lost.

Regulatory presence

Health Canada's Licensed Natural Health Products Database holds 1,575 licensed products naming Citrus reticulata as a medicinal ingredient, matched on the exact Latin binomial. A licence records that a product met the regulator's requirements for sale in Canada. It is not evidence that the product works.

Extract types on licence

  • Dry
  • Extract Type TBA
  • Fresh
  • decoction
  • fluid
  • solid

Source material stated

  • Citrus Reticulata - Pericarp
  • Citrus reticulata
  • Citrus reticulata - Fruit
  • Citrus reticulata - Fruit peel
  • Citrus reticulata, pericarp of the ripe fruit
  • Dried peel
  • Dried pericarp
  • Dried pericarp of the ripe fruit

What the records describe

Constituents measured

  • Furanocoumarins2
  • Limonoids2
  • Synephrine2
  • Coumarins1
  • Lariciresinol1
  • Lignans1
  • Lignans, total1
  • Limonin1
  • Matairesinol1
  • Melatonin1

Plant parts

  • Fruit unspecified7
  • Fruit peel5
  • Seed4

Preparations

  • Solvent extraction13
  • Essential oil1

Recorded constituents

What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.

SubstancePlant partPreparationConcentrationAnalytical methodSource
FuranocoumarinsFruit peelSolvent extraction≤ 52 Microgram/gramHPLC-DADResolve DOI
FuranocoumarinsFruit peelSolvent extraction≥ 48 Microgram/gramHPLC-DADResolve DOI
LimoninSeedSolvent extraction0.523 Milligram/gramCapillary (Zone) Electrophoresis (CE or CZE)Resolve DOI
LimonoidsSeedSolvent extractionGelpermeation, High Performance Thin Layer Chromatography (HPTLC)Resolve DOI
MelatoninFruit unspecifiedSolvent extraction150 Picogram/gramHigh Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC)Resolve DOI
NomilinSeedSolvent extraction0.45 Milligram/gramCapillary (Zone) Electrophoresis (CE or CZE)Resolve DOI
CoumarinsFruit unspecifiedUnspecifiedNo resolvable identifier
LariciresinolFruit unspecifiedSolvent extraction57 Microgram/100 gramLC-MSNo resolvable identifier
LignansFruit unspecifiedSolvent extraction3 Microgram/100 gramLC-MSNo resolvable identifier
Lignans, totalFruit unspecifiedSolvent extraction81 Microgram/100 gramLC-MSNo resolvable identifier
LimonoidsSeedNuclear Magnetic Resonance (NMR)No resolvable identifier
MatairesinolFruit unspecifiedSolvent extraction1 Microgram/100 gramLC-MSNo resolvable identifier
MyrceneFruit peelEssential oil27.52 PercentGC-MSNo resolvable identifier
PinoresinolFruit unspecifiedSolvent extraction21 Microgram/100 gramLC-MSNo resolvable identifier
SynephrineFruit peelSolvent extraction≥ 2.2 Milligram/gramHPLC-UVNo resolvable identifier
SynephrineFruit peelSolvent extraction≤ 8.97 Milligram/gramHPLC-UVNo resolvable identifier

Cited sources

The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.

  1. Jayaprakasha, GK., Singh, RP., Pereira, J., Sakariah, KK. Limonoids from Citrus reticulata and their moult inhibiting activity in mosquito Culex quinquefasciatus larvae. Phytochemistry, 1997, vol. 44, no. 5, p. 843-846. DOI
  2. Milder, Ivon E. J., Arts, Ilja C. W., van de Putte, Betty., Venema, Dini P., Hollman, Peter C. H. Lignan contents of Dutch plant foods: A database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol. British journal of nutrition, 2005, vol. 93, no. 3, p. 393-402.
  3. Ramirez-Pelayo, Cesar., Martinez-Quinones, Janio., Gil, Jesus., Durango, Diego. Coumarins from the peel of citrus grown in Colombia: composition, elicitation and antifungal activity. Heliyon, 2019, vol. 5, no. 6. DOI
  4. Johns, Nutjaree Pratheepawanit., Johns, Jeffrey., Porasuphatana, Supatra., Plaimee, Preeyaporn., Sae-Teaw, Manit. Dietary Intake of Melatonin from Tropical Fruit Altered Urinary Excretion of 6-Sulfatoxymelatonin in Healthy Volunteers . Journal of agricultural and food chemistry, 2013, vol. 61, no. 4, p. 913-919. DOI
  5. Wishart, DS., Jewison, T., Guo, AC., Wilson, M., Knox, C., Liu, Y., Djoumbou, Y., Mandal, R., Aziat, F., Dong, E., Bouatra, S., Sinelnikov, I., Arndt, D., Xia, J., Liu, P., Yallou, F., Bjorndahl, T., Perez-Pineiro, R., Eisner, R., Allen, F., Neveu, V., Greiner, R., Scalbert, A. (E)-Suberenol (HMDB30690).. Human metabolome database, 2012, vol. 3.0.
  6. Moodley, VE., Mulholland, DA., Raynor, MW. Micellar electrokinetic capillary chromatography of limonoid glucosides from citrus seeds . Journal of chromatography a, 1995, vol. 718, no. 1, p. 187-193. DOI
  7. Bui, Kim Anh., Duong, Anh Tuan. Isolation and structure elucidation of limonin and obacunone from seeds of Citrus nobilis in Vietnam. Tap chi hoa hoc, 2000, p. 25-30.
  8. Inafuku-Teramoto, Sayuri., Suwa, Ryuichi., Fukuzawa, Yasunori., Kawamitsu, Yoshinobu. Polymethoxyflavones, Synephrine and Volatile Constitution of Peels of Citrus Fruit Grown in Okinawa. JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE, 2011, vol. 80, no. 2, p. 214-224.

Boundary

A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.

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