Botanical species · safety record

Diplotaxis tenuifolia

The EFSA Compendium of Botanicals holds 26 constituent measurements for Diplotaxis tenuifolia. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.

Accepted name in source: Diplotaxis tenuifolia (L.) DC.

26Constituent measurements
0Safety records
5Cited sources
0Licensed products (Canada)

Regulatory presence

No Health Canada licensed natural health product in the snapshot names this species as a medicinal ingredient under this exact binomial. Absence here means absence from this one register under this one name, not absence from trade, and not a safety verdict.

What the records describe

Constituents measured

  • Glucosinolates8
  • Glucoerucin5
  • Glucoraphanin5
  • Glucoalyssin2
  • Glucobrassicin2
  • Glucorapiferin2
  • Sinalbin2

Plant parts

  • Leaves22
  • Aerial part of plants2
  • Seed2

Preparations

  • Solvent extraction26

Recorded constituents

What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.

SubstancePlant partPreparationConcentrationAnalytical methodSource
GlucoalyssinLeavesSolvent extraction≤ 0.4 PercentLC-MSResolve DOI
GlucoalyssinLeavesSolvent extraction≥ 0.2 PercentLC-MSResolve DOI
GlucobrassicinLeavesSolvent extraction≤ 2.1 PercentLC-MSResolve DOI
GlucobrassicinLeavesSolvent extraction≥ 1.1 PercentLC-MSResolve DOI
GlucoerucinLeavesSolvent extraction≥ 51 Microgram/kilogramHPLC with standard detection methodsResolve DOI
GlucoerucinLeavesSolvent extraction≥ 18.9 PercentLC-MSResolve DOI
GlucoerucinLeavesSolvent extraction≤ 214 Microgram/kilogramHPLC with standard detection methodsResolve DOI
GlucoerucinLeavesSolvent extraction≤ 26.3 PercentLC-MSResolve DOI
GlucoraphaninLeavesSolvent extraction≤ 437 Microgram/kilogramHPLC with standard detection methodsResolve DOI
GlucoraphaninLeavesSolvent extraction≥ 166 Microgram/kilogramHPLC with standard detection methodsResolve DOI
GlucoraphaninLeavesSolvent extraction≤ 0.4 PercentLC-MSResolve DOI
GlucoraphaninLeavesSolvent extraction≥ 0.2 PercentLC-MSResolve DOI
GlucorapiferinLeavesSolvent extraction≥ 6 PercentLC-MSResolve DOI
GlucorapiferinLeavesSolvent extraction≤ 12.3 PercentLC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction≥ 1164.2 Milligram/kilogramLC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction≤ 3031.1 Milligram/kilogramLC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction≥ 2.1 PercentLC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction≤ 4.9 PercentLC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction≤ 787 Microgram/kilogramHPLC with standard detection methodsResolve DOI
GlucosinolatesAerial part of plantsSolvent extraction≤ 11.6 Milligram/gramGC-MSResolve DOI
GlucosinolatesAerial part of plantsSolvent extraction≥ 3.1 Milligram/gramGC-MSResolve DOI
GlucosinolatesLeavesSolvent extraction3816 Milligram/kilogramHPLC with standard detection methodsResolve DOI
SinalbinLeavesSolvent extraction≥ 0.4 PercentLC-MSResolve DOI
SinalbinLeavesSolvent extraction≤ 1.7 PercentLC-MSResolve DOI
GlucoerucinSeedSolvent extractionGC-MSNo resolvable identifier
GlucoraphaninSeedSolvent extractionGC-MSNo resolvable identifier

Cited sources

The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.

  1. Hall, Matthew K. D., Jobling, Jenny J., Rogers, Gordon S. Variations in the most abundant types of glucosinolates found in the leaves of baby leaf rocket under typical commercial conditions . Journal of the science of food and agriculture, 2015, vol. 95, no. 3, p. 552-559. DOI
  2. Pasini, Federica., Verardo, Vito., Caboni, Maria Fiorenza., D'Antuono, Luigi Filippo. Determination of glucosinolates and phenolic compounds in rocket salad by HPLC-DAD-MS: Evaluation of Eruca sativa Mill. and Diplotaxis tenuifolia L. genetic resources . Food chemistry, 2012, vol. 133, no. 3, p. 1025-1033. DOI
  3. Bennett, Richard N., Mellon, Fred A., Kroon, Paul A. Screening crucifer seeds as sources of specific intact glucosinolates using ion-pair high-performance liquid chromatography negative ion electrospray mass spectrometry. Journal of Agricultural and Food Chemistry, 2004, p. 428-438.
  4. Bell, Luke., Oruna-Concha, Maria Jose., Wagstaff, Carol. Identification and quantification of glucosinolate and flavonol compounds in rocket salad (Eruca sativa, Eruca vesicaria and Diplotaxis tenuifolia) by LC-MS: Highlighting the potential for improving nutritional value of rocket crops . Food chemistry, 2015, vol. 172, p. 852-861. DOI
  5. D'Antuono, L.F., Elementi, S., Neri, R. Glucosinolates in Diplotaxis and Eruca leaves: Diversity, taxonomic relations and applied aspects. Phytochemistry, 2008, vol. 69, no. 1, p. 187-199. DOI

Boundary

A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.

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