Botanical species · safety record
Lupinus angustifolius
The EFSA Compendium of Botanicals holds 6 constituent measurements and 1 adverse-effect record for Lupinus angustifolius. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.
Accepted name in source: Lupinus angustifolius L.
Regulatory presence
No Health Canada licensed natural health product in the snapshot names this species as a medicinal ingredient under this exact binomial. Absence here means absence from this one register under this one name, not absence from trade, and not a safety verdict.
What the records describe
Constituents measured
- Alkaloids4
- Angustifoline1
- Lupanine1
Plant parts
- Seed5
- Fruit unspecified1
- Leaves1
Preparations
- Solvent extraction6
Effect types
- Musclo-skeletal1
Target tissues
- Muscle, skeletal1
Recorded constituents
What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.
| Substance | Plant part | Preparation | Concentration | Analytical method | Source |
|---|---|---|---|---|---|
| Alkaloids | Seed | Solvent extraction | 1107 Milligram/kilogram | GC-MS | Resolve DOI |
| Angustifoline | Seed | Solvent extraction | 257 Milligram/kilogram | GC-MS | Resolve DOI |
| Lupanine | Seed | Solvent extraction | 552 Milligram/kilogram | GC-MS | Resolve DOI |
| Alkaloids | Fruit unspecified | Solvent extraction | 1.46 Percent | Colorimetry, Spectroscopy (Spectrometry) and Photometry | No resolvable identifier |
| Alkaloids | Leaves | Solvent extraction | 0.64 Percent | Colorimetry, Spectroscopy (Spectrometry) and Photometry | No resolvable identifier |
| Alkaloids | Seed | Solvent extraction | 1.47 Percent | Colorimetry, Spectroscopy (Spectrometry) and Photometry | No resolvable identifier |
Recorded adverse effects
Adverse effects reported in the source literature, most often in animal or laboratory models at a stated preparation and dose.
| Effect | Target tissue | Plant part | Preparation | Test organism | Test type | Source |
|---|---|---|---|---|---|---|
| Musclo-skeletal | Muscle, skeletal | Seed | — | Gallus gallus (chicken) (as animal) | Short-term toxicity | No resolvable identifier |
Cited sources
The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.
- Resta, Donatella., Boschin, Giovanna., D'Agostina, Alessandra., Arnoldi, Anna. Evaluation of total quinolizidine alkaloids content in lupin flours, lupin-based ingredients, and foods. MOLECULAR NUTRITION & FOOD RESEARCH, 2008, vol. 52, no. 4, p. 490-495. DOI
- Gordon, W. Carl., Henderson, James H. M. The alkaloidal content of blue lupine (Lupinus angustifolius) and its toxicity on small laboratory animals. Journal of the Agricultural Society of the University College of Wales, 1951, p. 141-145.
- Olkowski, AA., Olkowski, BI., Amarowicz, R., Classen, HL. Adverse effects of dietary lupine in broiler chickens. Poultry science, 2001, vol. 80, no. 5, p. 621-625.
Boundary
A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.
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