Botanical species · safety record
Ranunculus acris
The EFSA Compendium of Botanicals holds 3 constituent measurements for Ranunculus acris. This page reports what those source records contain and how to reach them. It carries no effect estimate, no dose and no recommendation.
Accepted name in source: Ranunculus acris L.
Regulatory presence
Health Canada's Licensed Natural Health Products Database holds 3 licensed products naming Ranunculus acris as a medicinal ingredient, matched on the exact Latin binomial. A licence records that a product met the regulator's requirements for sale in Canada. It is not evidence that the product works.
Source material stated
What the records describe
Constituents measured
- Ranunculin2
- P-coumaric acid1
Plant parts
- Aerial part of plants3
Preparations
- Solvent extraction2
Recorded constituents
What analytical work has found in this species, at which plant part and preparation. A measured constituent is a fact about material, not about effect.
| Substance | Plant part | Preparation | Concentration | Analytical method | Source |
|---|---|---|---|---|---|
| P-coumaric acid | Aerial part of plants | — | — | High Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC) | No resolvable identifier |
| Ranunculin | Aerial part of plants | Solvent extraction | ≤ 2.87 Percent | High Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC) | No resolvable identifier |
| Ranunculin | Aerial part of plants | Solvent extraction | ≥ 2.75 Percent | High Performance Liquid Chromatography (HPLC)/Liquid Chromatography (LC) | No resolvable identifier |
Cited sources
The literature the compendium cites for this species. Metatron Health has no relationship with these authors or journals and earns nothing from citing them.
- Bai, Yili., Benn, Michael H., Majak, Walter., McDiarmid, Ruth. Extraction and HPLC Determination of Ranunculin in Species of the Buttercup Family. Journal of agricultural and food chemistry, 1996, vol. 44, no. 8, p. 2235-2238.
- Komprda, T., Stohandlova, M., Foltyn, J., Pozdisek, J., Mika, V. Content of p-coumaric and ferulic acid in forbs with potential grazing utilization. Archives of animal nutrition, 1999, vol. 52, no. 1, p. 95-105.
Boundary
A constituent measurement is a fact about material at a stated preparation, not a statement about what that material does in a person. An adverse-effect or genotoxicity record is an observation reported in a source, most often in an animal or laboratory model. Neither is a Metatron Health conclusion about causality, human risk or benefit, and the absence of a record is not proof that a preparation is safe. Nothing here is diagnosis, prescribing or individual medical care.
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